I often get asked about how to make a chocolate shot. While it’s a lot of work, and a little more complicated than simply pouring a shot of chocolate over a cherry, this is a great way to use up all the leftover chocolate from a batch of chocolate chip cookies.
I recently saw a video that showed a really cool method of using leftover chocolate to make a more powerful shot. It’s a method that should definitely be tried at home.
A lot of people are probably familiar with the recipe for a chocolate shot but may not know about a new trick that can make this shot even more powerful. It’s called a cherry shot and its quite simply a shot of chocolate mixed with ice. I’ve used this trick a couple times with great success, but this video has several ways you can use it.
If you like the idea of a shot of chocolate and ice, then you might want to try a cherry shot. Its a shot of chocolate mixed with milk chocolate. To make this shot even better its mixed with the leftover chocolate from a chocolate cake recipe.
I’m not sure chocolate is actually better for you, but I’m pretty sure it’s healthier for your mouth. I have a personal theory as to why this is. I was watching the video above and saw that while you could eat a single cherry, you could also eat a piece of chocolate. I imagine that eating the chocolate made the cherry even more powerful, so maybe that’s why the cherry shot was even more powerful.
I guess that theory is probably true, but I still think there is a nutritional benefit to eating chocolate, even if you’re just eating a piece, or even just eating a piece of cake. I’ve had chocolate cake, and it was awesome, but most of my friends haven’t.
I think there is a bit of a crossover for the two. When I first learned about chocolate cake I was pretty excited to try it (not enough to order the actual cake). Now that I am a regular for about 3 years, I can see why it would make great for a dessert, but still I think there is a nutritional benefit to eating chocolate.
I think the best example of this is ice cream, or to be more specific, chocolate ice cream. When your body is craving ice cream, it isn’t doing it on purpose. It has a natural instinct to want ice cream because it is craving ice cream. If you eat ice cream right from the ice cream maker you are basically saying, “I want ice cream because ice cream is what I need.
The best ice-cream is an ice-cream maker that knows what you want and is making it for you. If you eat ice cream from a store-bought ice-cream maker, then you are basically saying, I want ice cream because I need ice cream. If you eat ice cream from a homemade ice-cream maker, then you are saying, I need ice cream because I need ice cream.
The problem is that people with self-awareness are able to exercise a little meta-cognition and say, “Hey, every time I’m at a party, I’m drinking a lot of vodkas.” A person without self-awareness just hits the bottle and doesn’t look back.